Simple Pineapple Dessert Recipe

Enjoy the tropical sweetness of pineapple in this simple dessert recipe. With just a few ingredients and easy steps, you’ll have a delightful treat that’s perfect for any occasion.


  • 1 fresh pineapple
  • 1 cup whipped cream or whipped topping
  • 1/4 cup shredded coconut (optional)
  • Maraschino cherries for garnish (optional)


  1. Peel the pineapple and remove the core. Cut the pineapple into bite-sized chunks and set aside.
  2. In a mixing bowl, gently fold the whipped cream or whipped topping into the pineapple chunks until evenly combined.
  3. If desired, sprinkle shredded coconut over the pineapple mixture and gently mix.
  4. Transfer the pineapple mixture into serving bowls or glasses.
  5. Garnish with maraschino cherries for a pop of color and extra sweetness.
  6. Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
  7. Serve cold and enjoy the refreshing taste of this simple pineapple dessert!

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