Cheesy Garlic Bread Recipe

Indulge in the irresistible combination of gooey cheese and aromatic garlic with this simple yet satisfying cheesy garlic bread recipe. Perfect as a side dish or a snack, it’s sure to please everyone at the table.


  • 1 loaf of French bread
  • 1/2 cup (1 stick) unsalted butter, softened
  • 4 cloves garlic, minced
  • 1/4 cup fresh parsley, finely chopped
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste


  1. Preheat your oven to 375°F (190°C).
  2. Slice the French bread in half lengthwise and place the halves on a baking sheet, cut side up.
  3. In a small bowl, mix together the softened butter, minced garlic, and chopped parsley until well combined.
  4. Spread the garlic butter mixture evenly over the cut sides of the French bread.
  5. Sprinkle the shredded mozzarella cheese evenly over the garlic butter layer.
  6. Follow with an even layer of grated Parmesan cheese.
  7. Season with salt and pepper to taste.
  8. Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly, and the bread is golden brown.
  9. Once done, remove from the oven and let it cool for a few minutes.
  10. Slice the cheesy garlic bread into pieces and serve warm.

Enjoy your homemade cheesy garlic bread as a delightful accompaniment to your favorite pasta dish, soup, or simply on its own as a delectable snack!

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