Cheese Garlic Bread Recipe

This Cheese Garlic Bread recipe is a delightful combination of gooey cheese and aromatic garlic, perfect for any occasion. Whether it’s a cozy night in or a gathering with friends, this savory snack is sure to be a hit.


  • 1 French baguette
  • ½ cup unsalted butter, softened
  • 4 cloves garlic, minced
  • 1 cup shredded mozzarella cheese
  • ½ cup shredded Parmesan cheese
  • 2 tablespoons chopped fresh parsley
  • Salt to taste


  1. Preheat your oven to 375°F (190°C).
  2. Slice the French baguette in half lengthwise and place the two halves on a baking sheet, cut side up.
  3. In a small bowl, mix together the softened butter and minced garlic until well combined.
  4. Spread the garlic butter mixture evenly over the cut sides of the baguette halves.
  5. Sprinkle the shredded mozzarella cheese evenly over the garlic butter.
  6. Follow up with the shredded Parmesan cheese, distributing it evenly over the mozzarella.
  7. Season with salt to taste and sprinkle chopped fresh parsley on top.
  8. Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
  9. Once done, remove the cheese garlic bread from the oven and let it cool for a few minutes.
  10. Slice the bread into pieces and serve warm. Enjoy the cheesy, garlicky goodness!

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